Tuesday, August 25, 2009
Puttin' Up
Yep, that's right. I'm a canner. As much as I reject gender roles, I can't help but enjoy the traditional homemaker tasks. I like to dust and cook and I'll take folding laundry any day over heavy lifting. So, this weekend when it came to canning 75 pounds of tomatoes, I said "Sign me up!". My friend Jen came over to share the bounty (actually she brought the bounty) and we made sauce and pickled cucumbers for a full shift. My dogs were barking when we wrapped up around 5 with quite a haul. Here's a photo taken before the last set of processed cans came out of the canners:This was our first opportunity to use all five burners on our range simultaneously. When we picked out the stove, we thought that fifth burner might come in handy for just this sort of thing.
Subscribe to:
Post Comments (Atom)
2 comments:
Henry tried the Jam and loves it!
nicely done! we just started our first batch of cukes and are doing peaches tomorrow. we're waiting for the tomatoes to come-in still :)
Post a Comment